Fremantle Sardine Bruschetta
by Jamison Godfrey • I have many fond memories catching up with friends at one of my favourite cafes in the beach side suburb of Cronulla where I lived for seven years, especially in spring […]
by Jamison Godfrey • I have many fond memories catching up with friends at one of my favourite cafes in the beach side suburb of Cronulla where I lived for seven years, especially in spring […]
by Jamison Godfrey • I think most people have encountered a scallop pie from their favourite bakery, loaded with scallops and chunky vegies in them. Here is a version of my own for you to […]
by Jamison Godfrey • As the weather cools down and indoor living looks more appealing, you can always rely on fresh Atlantic salmon being available at most usual stockists. However, in Tassie we are lucky […]
by Jamison Godfrey • If you are lucky enough to live close to a port where fresh Australian prawns are delivered, then this is a great summer way to prepare them. Unfortunately for us in […]
by Jamison Godfrey • You can’t beat this time of year for some wild trout fishing. The fish are looking up for a feed regularly with the warm northerlies pushing trout into the wind lanes […]
by Jamison Godfrey • I remember one night floundering with a mate after work in the south of the state up to our waist in cool Tassie water when all of a sudden our battery […]
by Jamison Godfrey • The trevally is one of the most popular species landed by recreational anglers. Naturally quite oily and strong flavoured, it can handle powerful ingredients without taking away its natural flavour. When […]
by Jamison Godfrey • This is a dish that can be served either standing or sitting down, whether it’s a dinner around the table or it’s a get together around the family BBQ. Let’s not […]
by Jamison Godfrey • Trevally is definitely our staple fish at the restaurant. We use for all kinds of dishes with varying methods like deep-frying, baking and pan-frying. It really lends itself well to smoking […]
by Jamison Godfrey • As the cooler months are now with us, there’s nothing like a cooked hot breakfast before a trip in the boat or a walk along the shore with fishing rod in […]
© Queensland Fishing Monthly P/L 2017